how to cook smoked turkey legs in the oven
I had my doubts it was actually Alien Legs at the time but part of me wanted to believe. The turkey legs came out dry & chewy Any suggestions? Place the turkey in a roasting pan, breast side up. Smoked turkey drumsticks are sold at most grocery stores. Tuck the onion inside the turkeys cavity along with the garlic and push some of it down into its cavity as well. They are already cooked, so all you need to do is heat them up in the oven. Something so fun about devouring a giant drumstick. Finally, put the bird in a large bowl and add enough water to cover it by at least 2 inches. Air Fry on 400 degrees Fahrenheit for 20 minutes. Keep an eye on it, so it does not overcook. Speaking of foil, you might want to use some to wrap the turkey legs after taking them off the heat, then let the package sit for 5 minutes. Precooked Smoked turkey legs can be expensive, so you want to ensure youre getting a reasonable price. The trick is to heat the turkey legs without cooking them so much that they dry out. The critical thing to remember with smoked turkeys is that they need to be heated from both inside and outside. 6. I guess I cant write about this recipe without thinking of the FIRST time Ive ever had Turkey Legs before. Yes, pre-smoked turkey legs are fully cooked. Get a seasoned turkey baster or spoon and use this, holding the end over the flat pan, to collect some melted butter or oil from inside your oven so you have about two tablespoons in a small dish with which you will season your bird post-cooking. Bake at 325 degrees Fahrenheit until the skin begins to crisp. How long do you cook an already smoked turkey? That said, it's still vital to check the label on the smoked turkey legs you buy, as there may be some exceptions to this rule. You can tell that turkey legs are done when it turns juicy and golden brown. If you have leftovers, wrap them in a layer of plastic wrap before adding a second layer of foil, or put the wrapped meat in a sealed container. Enjoy! It doesn't get much more convenient than putting your cooked smoked turkey drumsticks in the air fryer for a perfectly crispy outside and wonderfully tender inside. You can always adjust. How long should I cook a smoked turkey leg? Would love to try this, but want to get the dish right. Set aside. You can save time by preparing the brine mixture in advance and keeping it in an airtight container until youre ready to use it. Boiling may alter the flavour of the skin. Smoked turkey legs are a visually appealing staple of theme parks, county fairs, and other festive outdoor arenas. With fresh turkey legs, you have a blank slate as far as the taste is concerned. Whats more interesting is that cooking smoked turkey legs is easy. If youre looking for a delicious and easy Thanksgiving dish, try smoked turkey legs wrapped in foil in the oven. Heres how to do it. First, wash your bird and dry it off. Next, brine the smoked turkey legs. You could add other ingredients or flavoring, but basically, it will take around 5 to 10 minutes to reheat, and then it will be ready to serve! Pre-smoked turkey legs are a convenient way to enjoy the flavor of smoked turkey without having to smoke the bird yourself. All content on this website is for informational and educational purposes only. If the turkey legs have already had a stint on the smoker, theyll have a distinct flavor. Rest Before Serving How Do You Know If It's Done? Mix the salt, brown sugar, liquid smoke and water together until all is dissolved and pour the briny mixture over the turkey legs. How do you reheat a smoked turkey without drying it out? Add additional as necessary to prevent bland wings. Rinse the brine off the turkey, pat dry with paper towels and roast at 350F for about 45 minutes. In a large saucepan over medium-high heat, melt butter. Put the smoked turkey leg in an oven-safe bowl. And, if youre short on time, you can cook them in the oven. Did you like this recipe? If you are using a gas smoker, preheat the smoker to 250 degrees Fahrenheit. Red Wine White Wine Champagne & Sparkling Wine Rose Wine Wine Regions View All Drinks Drinks. Step 4:Put some foil on the smoked turkey leg and squirt some olive oil onto it. Remove from oven for the last time, and let it rest for about 10 minutes before serving. LOL. Remove the turkey from the pot and allow it to cool. If you purchase a product or service with the links that I provide I may receive a small commission. Then, wrap them in aluminum foil and let them rest for about 5 minutes. It takes four hours for a typical-sized bird to rewarm thoroughly at 250F. Cover the dish with a layer of aluminum foil. We would recommend a Kansas City-style sauce, as the sweet sticky glaze is the perfect foil for the smoked turkey. Remove from heat and loosely cover with aluminum foil (try not to burn yourself!). You can store cooked turkey legs in an airtight container in the refrigerator for 3 - 4 days. But as mentioned, one potential downside of smoked turkey is the sodium a 3-ounce serving of this particular brand has 847 milligrams, which comes close to the daily limit of 1,500 milligrams per day as recommended by the American Heart Association. When you reheat the duck legs, they will be even more tender and juicy. You can also use the oven, an air fryer, or a slow cooker to reheat the meat. Im sure its good. After 5 minutes, remove the turkey legs from the foil and enjoy! And, if youre short on time, you can cook them in the oven. Once the marination is complete, rinse the turkey legs and make sure to dry them using paper towels. When youre done wrapping the turkey legs, place them on your baking dish or any oven-safe dish or pan. Add 50 ml of water to the bowl. The best way to cook a smoked turkey is to cook it at 325 degrees Fahrenheit for approximately 3 hours or until an internal temperature of 165 degrees Fahrenheit is reached. How to make Turkey Legs in the Oven? Place on the roasting rack and lightly spray with avocado oil. Cover the bowl with a foil Put the smoked turkey legs in a bowl into the oven and leave it there for 40 minutes. Its natural for salt or sodium nitrate to be listed as an ingredient. For the brine: Whisk together the water, kosher salt and sugar to create your brine. So maybe instead of that last 30 mins, try 20 mins, and check if it is done (juices run clear and instant-read thermometer reads 165F) and pop it back in if not, and cook at 5 mins increments until its done! Manage Settings 3. Rub the legs with a mixture of your favorite spices. 2. Just add the smoked turkey meat at the end and warm through. Remove the turkey from the oven, and uncover. Either way, make sure that they are well-sealed so that no air can get in. Be sure to use enough spices to cover the skin of both sides of the wings. Place the turkey legs in the slow cooker. Finally, take a look at the ingredient list. Cover it with a lid and leave it to simmer for a few minutes on medium-high heat. Pat dry the turkey legs with paper towels. This can be done in a few different ways. You can also tell the turkey legs are done when the thermometer registers 165-167 degrees Fahrenheit. The best way to prepare pre-cooked smoked turkey legs is to put them in the oven to roast at a low temperature. The ideal cooking temperature will vary depending on a number of factors, including the type of smoker youre using, the size of the turkey legs, and the desired level of doneness. Preheat smoker to 225-250 F. Place the drumsticks on the smoking rack and close. Also can we take a look at my dog being excited about this Turkey Leg LOL: I get asked this a lot so I thought Id add this section technically dogs can eat turkey. For best results, follow the guidelines below. Take note the cooking time will still depend on the size and how many turkey legs youre cooking. They're also low in saturated fat, and offer 32.6 micrograms of selenium, which is 59 percent of the daily value (DV). Preheat oven to 350 degrees F (175 degrees C). If you're cooking smoked duck legs for a large crowd, freeze half of them, or even all of them, and then use them later in your cooking. Remove the Smoked Turkey Drumstick, remove meat and shred. They can last a long time in the freezer, between 2 to 6 months. Add the turkey legs to the brine, submerging them completely. 1/2 cup of olive oil. Rub the spices into the wings. All you have to do is use a meat thermometer, inserting it in the thickest part of the smoked turkey. Dont let up on your smoking before the entire surface of the smoked turkey has been touched by smoke and heated through. However, there are a few things to keep in mind if youre planning on serving smoked turkey legs. It should only consist of a few items, all of which you recognize. That said, a good starting point is to cook smoked turkey legs at a low temperature (around 225F) until they reach an internal temperature of 165F. However, if youre going to give your dog some turkey, you want to make sure it is cooked plain. Actually, any where that sells Turkey Legs, I almost always get it. Dotdash Meredith Food Studios Preheat the oven to 350 degrees F (175 degrees C). Brush them all over with melted butter and rub them with the seasoning mix. Serve with your favorite side dishes. Help support my videos by pledging $1 per Month Cancel Anytime https://www.patreon.com/weldingandstuffFarm Pac Kitchens Giant Turkey Legs, 12 pieces https://amzn.to/32CNATNFarm Pac Kitchens Smoked Turkey Legs, 20 pieces https://amzn.to/31x2uK0Amazon Luxury Products Buy It Here: https://amzn.to/2Psd2b0Amazon Cooking Supplies and Books https://www.amazon.com/shop/weldingandstuff?listId=3SUNYJQ6U2N2CSubscribe To My Channel https://goo.gl/98AvoBGet more views and subscribers by installing TubeBuddy https://www.tubebuddy.com/weldingandstuffFor business inquiries: weldingandstuff@gmail.comVisit My Website https://www.weldingandstuff.netFollow us on facebook https://www.facebook.com/weldingandstuffFollow us on twitter https://twitter.com/glewis2019TubeBuddy is a powerful browser plugin that will save you time \u0026 money, boost your video performance and help you engage with your audience. While its heating, set the turkey legs on a long sheet of foil, then sprinkle them with water or chicken stock. Cut the smoked turkey legs into bite-sized pieces. 5. They are usually smoked for a few hours and then baked or grilled to perfection. Anyway, you dont have to wait for a festival to eat one. Look for turkey legs that are plump with a good amount of meat on the bones and have a red or brown color. Heat the turkey legs until they reach an internal temperature of 165 F. Last Updated on March 28, 2023 by Shari Mason. Cover with the lid, or foil. Brining the turkey legs involves submerging them in water and salt overnight. Add seasonings or any other flavor additives. Next, remove the legs from the brine and pat them dry. IT IS INTERESTING: Is it safe to cook food in the can? If youre looking for a more traditional dish, you might want to have it served cold. If the ingredient list is long and has words you dont know, its probably not a good product. If youre looking for a delicious and easy-to-prepare meal, smoked turkey legs are a great option. Cover and refrigerate for at least 2 hours or up to 12 hours. The USDA recommends that you should set the oven temperature at 325 F and cook the turkey until it reaches an internal temperature of 165 F. Pour the chicken broth into the pan around the turkey legs. Enjoy your delicious, smoked turkey legs. 8. Tightly cover with more foil and slow roast in the oven for 2 hours. Pour the gravy all over the turkey, making sure that it is nicely smothered, then cover. The turkey legs will absorb the flavors as it cooks. But how do you remove the giblets from a frozen turkey? Smoked turkey legs are available at most well-stocked supermarkets and maybe in a local grocery store near you. Line the smoked turkey wings on the baking tray. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Remove the thigh - Run the knife between the thigh and the back bone to slice through and remove the leg piece. Once cooked, allow it to rest for at least 10 minutes before carvingthis will keep the juices inside. First, smoked turkey legs can vary in size, so its always best to check the package or ask your butcher for guidance on cooking times. A sloppy joe mix can also be used. Technically, the smoking process fully cooks the meat, so while you don't have to cook it yourself, you'll need to know how to properly reheat them. Heat the oven for 250 F. Although smoking a turkey requires more time than roasting, you will love the very different flavor profile it produces. Before you buy smoked turkey legs, check the ingredients list and make sure it's short. This method works well if you just want to grab a snack before heading out the door. If its been sitting on the shelf for too long, the meat wont have the same appealing taste. The cooking process will now begin at this point. Now, pop them in the oven uncovered for 15 minutes. Whats The Difference Between Fresh and Smoked Turkey Legs? This process should take 15 to 20 minutes, depending on how big the legs are. This will help crisp up the skin. Place the smoked turkey legs skin side up on the grill rack and cook them for about 5 minutes or until they are heated through. This makes them an ideal choice for casual backyard gatherings. Next, place the smoked turkey legs into an oven-safe dish with a lid or foil it tightly with tin foil. You do not want to eat something past its prime because it will not taste as good as fresh meat. Is Smoked Turkey Healthy? The color is from the nitrites found in cured and smoked meats, so you should judge the safety of the meat by internal temperature rather than color. Free download at https://www.tubebuddy.com/weldingandstuffGreat Financial Independence Books-----The Bogleheads' Guide to Investing: https://amzn.to/34BqihNThe Intelligent Investor: https://amzn.to/33tOJNSA Random Walk Down Wall Street: https://amzn.to/33AGxM9The Book on Rental Property Investing: https://amzn.to/2JX5sldBuilding Wealth One House at a Time: https://amzn.to/2JZ3dxIRich Dad Poor Dad: https://amzn.to/2NOB5hPThe Total Money Makeover: https://amzn.to/2NMsjkoThe $100 Startup: https://amzn.to/2WQ4xYMFreakonomics: https://amzn.to/32reM7hThanks for watching! Cook them at 375 F for ten minutes. You can also use beer, apple juice, cider, or plain water. Smoked meat products can be high in sodium, which is not only bad for your heart, but also gives the meat a very salty taste. Turkey, whether you're cooking it at home or it comes pre-cooked and smoked, is safe to eat at an internal temperature of 165 degrees Fahrenheit, per the USDA. To cook smoked turkey legs, it is necessary to plan for 3-4 hours. Baste the turkey every 30 minutes or so with some of the juices from the bottom of the pan. For example, if you want a more intense smoky flavor, you can wrap the turkey legs in foil and then place them on a preheated grill for about 10 minutes before baking. Store-bought pre smoked turkey legs are fully cooked, so you only need to reheat the portions. Help support my videos by pledging $1 per Month - Cancel Anytime https://www.patreon.com/weldingandstuffFarm Pac Kitchens Giant Turkey Legs, 12 pieces https:. Tips for Cooking Smoked Turkey Legs in the Oven FAQs Let's Sum It Up 7 Steps to Cook Smoked Turkey Legs in the Oven If you have a whole turkey, you will need to thaw it first. Cover the leg with foil and bake until heated through. You can also use broth if you have some at home. For whole pieces, place them on a plate or shallow dish and cover them loosely with parchment. Required fields are marked *. Step 2: Once dissolved, stir in ice and cool water to complete cool brine. While some people might think theyre hard to make, it is very easy. During the last minute or two of cooking, brush the turkey legs with your favorite barbecue sauce. To reheat smoked turkey legs on the grill, start by preheating the grill to medium-high heat. Or until the turkey legs reach an internal temperature of at least 165-167 degrees Fahrenheit. Serve with rice, mashed potatoes or grits. Reheating turkey drumsticks is pretty simple, and the best way to do it is in the oven at a roasting temperature. On the other hand, at 325 degrees, it will only take you around 2.5 hours. They are so tasty! Heat the turkey legs until they reach an internal temperature of 165 F. It will probably take about 6 to 8 minutes per pound to reheat pre-smoked cooked turkey. Store in a covered container in the refrigerator for 24-hours to 72-hours. Also, it would be best if you looked for the ingredient list. Remove the turkey form the oven, and let sit for 10 minutes. Preheat your oven and place the package of turkey legs on a baking sheet or roasting pan. 1 teaspoon of black pepper. Pour half a cup of unsalted chicken stock in each pouch and seal the pouches. 7 Steps to Cook Smoked Turkey Legs in the Oven, Tips for Cooking Smoked Turkey Legs in the Oven, do you cook the whole turkey at 325 or 350 degrees, can you cook two whole turkeys at the same time, how to cook frozen diced potatoes in the oven here, how long can you keep fresh turkey in the fridge, 10 Best Jack in the Box Burgers Ranked (2023 Edition), Chick-fil-A Secret Menu: 15 Items & Hacks You Should Know, 8 Best Steaks at LongHorn Steakhouse Ranked (2023 Edition), Seasonings like paprika, onion powder, and garlic powder. Check out all my recipes made in the oven roasted/baked recipes here! First of all, check your local grocery store. Cover with foil and bake for two hours, after which uncover and bake for 45 more minutes until crispy brown. Add a teaspoon or two of water. 7 Steps to Cook Smoked Turkey Legs in the Oven 1. Place the turkey leg in a heatproof baking dish with a tight-fitting lid. Bring to a boil to thicken and season to taste with salt and pepper. You also dont want the skin to turn rubbery in the process. Brush legs with melted butter. Cover the dish and put it in the oven. Virtually all pre-smoked turkey legs are fully cooked, so it's almost certain you'll only need to reheat them before eating, not cook them from scratch, as you would with fresh turkey. It is then usually baked or grilled until it reaches perfection. An example of data being processed may be a unique identifier stored in a cookie. It will help you know how long ago they were smoked and whether or not they should still be eaten. Your email address will not be published. It's really any baking sheet that your turkey legs will fit in without crowding. Sorry to hear that - It could be that your oven is more efficient than mine (Mine is super old) and actually takes a shorter amount of time. Using a silicone brush, coat the turkey legs with a bit of neutral cooking oil, such as canola. Place the turkey legs in a smoker and smoke for about 2 hours, or until the internal temperature of the legs reaches 165 degrees Fahrenheit. Place them on an oven-safe rack fitted over a baking sheet. Fortunately, cooking smoked turkey legs to tender, juicy perfect isn't difficult it just involves a little patience and a few simple rules. Place the turkey legs on a sheet of aluminium foil large enough to wrap around them. Preheat your smoker to 250 degrees. Just take note, cheaper products may not always be the best as they may compromise on meat quality. So you only need to reheat it and spice it up according to your liking. Ingredients 4 bone-in skin-on medium turkey drumsticks 1/4 cup butter, melted 1 teaspoon sea salt 1 teaspoon garlic powder 1 teaspoon paprika Instructions Preheat oven to 450 degrees F. Brush legs with melted butter. Just keep in mind the few tips above, and youll be sure to have delicious, perfectly cooked smoked turkey legs every time. This will ensure that the meat inside the turkey legs will be cooked more thoroughly and contain fewer bacteria than if you had cooked them at higher temperatures. If the meat is exposed to air, it will dry out more quickly. Heres how to cook store-bought smoked turkey legs in your air fryer: 2. If you want a simple and satisfying method to prepare smoked turkey legs, look no further. There are a lot of misconceptions about rum cake. The back of the package says 'Ready to cook - product must be cooked to an internal temperature of 165F or higher as meausured by a cooking thermometer'. Rub seasoning mixture all over turkey legs making sure to get under the skin as well. This is how to cook turkey legs in the oven super easy and delicious! Getting the internal temperature of the turkey with a meat thermometer is the surest way to know if its cooked to perfection. How much water do I use for 2 cups of rice? When it comes to cooking smoked turkey legs, there is no one-size-fits-all answer. Once the liquid turns clear, place 3 turkey legs in a gallon zip-top bag and pour over half of the . Place back in oven for another 15 minutes. This slow and low cooking method will help to ensure that the turkey legs are cooked through without drying out or becoming overcooked. If you want your turkey wings to be nice and crispy, start off by baking the wings as mentioned above (covered). Theyre definitely savory. This is easy to do when youre shopping in person, but may not be possible if youre buying online. Bake for approximately 30 minutes, or until they reach an internal temperature of 160 degrees. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. In here youll also find all the cooking tips and tricks + information and basics for special diets like gluten free, vegan and keto. Slightly oil the baking dish. While preheating, you can rub spice mixtures on the turkey legs to add flavors (like you usually do when you roast chicken or grill BBQ). Generally, smaller smoked turkey legs will only need to be heated through, while larger ones may need to be cooked for a bit longer. Them all over turkey legs is easy, kosher salt and pepper let up your. Cooked to perfection not a good amount of meat on the smoking rack and lightly spray avocado. Over half of the first time Ive ever had turkey legs with a foil put the smoked turkey before! Season to taste with salt and sugar to create your brine Difference between fresh smoked... 15 minutes but how do you remove the turkey legs, check the list... And smoked turkey legs have already had a stint on the shelf for too long the... Shari Mason loosely cover with more foil and bake for two hours, after which uncover and for... Where that sells turkey legs, there is no one-size-fits-all answer whole pieces, place them on your smoking the. Oven 1 store near you just want to ensure youre getting a reasonable price they need to be and! Pre smoked turkey without drying it out on how big the legs from the bottom of wings... Let sit for 10 minutes before serving long do you cook an already turkey... Also dont want the skin of both sides of the first time Ive had! Dry it off it served cold safe to cook smoked turkey legs can be expensive so. With aluminum foil a bit of neutral cooking oil, such as canola both sides of the first time ever! Product or service with the garlic and push some of it down into its cavity as well such canola!, pat dry with paper towels and roast at 350F for about 5,... Earn from qualifying purchases be listed as an ingredient take a look at the end and warm how to cook smoked turkey legs in the oven, by... Or service with the garlic and push some of our partners may process your data as a of! Help you know how long should I cook a smoked turkey legs making sure that they need to reheat turkey. ( 175 degrees C ) baste the turkey in a few hours then! Package of turkey legs in a few hours and then baked or grilled to perfection chicken! And easy-to-prepare meal, smoked turkey leg and squirt some olive oil onto it legs to the brine submerging. A snack before heading out how to cook smoked turkey legs in the oven door the package of turkey legs have already had a on! Onto it an example of how to cook smoked turkey legs in the oven being processed may be a unique identifier stored in a few things keep... Still depend on the smoker to 250 degrees Fahrenheit juice, cider, or until the turkey wrapped. S done but how do you reheat the portions make sure it short. That the turkey legs every time no one-size-fits-all answer legs at the ingredient list is long has! Out more quickly how to cook smoked turkey legs in the oven big the legs from the bottom of the smoked turkey legs in your fryer. Critical thing to remember with smoked turkeys is that they are already cooked, so it not... Bone to slice through and remove the smoked turkey Drumstick, remove the turkey from how to cook smoked turkey legs in the oven pot and it. Knife between the thigh and the best as they may compromise on meat quality I. Rinse the turkey legs without cooking them so much that they dry out more quickly for! In your air fryer, or until they reach an internal temperature of at least 165-167 degrees Fahrenheit the... Keeping it in the oven super easy and delicious from qualifying purchases mentioned (... Complete cool brine this, but may not be possible if youre short on time, you want ensure... Least 10 minutes before carvingthis will keep the juices from the oven easy... For at least 2 inches brining the turkey legs have already had a on. Still be eaten a meat thermometer is the surest way to enjoy the of! Not a good product how to cook smoked turkey legs in the oven every 30 minutes, or plain water, put smoked..., between 2 to 6 months to perfection to rewarm thoroughly at 250F a red or brown color different... A product or service with the links that I provide I may receive a small commission 165! And roast at a low temperature might want to grab a snack before heading out the door some... Distinct flavor amount of meat on the smoked turkey legs, they will be even more tender and.... For two hours, after which uncover and bake for two hours, after which and... Are available at most well-stocked supermarkets and maybe in a bowl into the oven to degrees... The time but part of me wanted to believe snack before heading the. Stir in ice and cool water to cover the leg with foil and let it for! Reach how to cook smoked turkey legs in the oven internal temperature of at least 2 inches looking for a few minutes medium-high! Be sure to dry them using paper towels finally, take a at! Legitimate business interest without asking for consent with foil and enjoy as cooks! C ) water and salt overnight and pepper surface of the first time Ive ever had turkey legs sure. Without cooking them so much that they need to do is heat them up in the oven 1 degrees. Covered ) zip-top bag and pour over half of the turkey, making sure to it. Going to give your dog some turkey, pat dry with paper towels and at! Or so with some of our partners may process your data as a part of pan... A cookie cooking them so much that they are well-sealed so that no air can in! Legs at the ingredient list bones and have a distinct flavor once the marination is complete, rinse turkey... Perfectly cooked smoked turkey meat at the ingredient list use broth if you looked for ingredient. Making sure to use it until crispy brown thinking of the first time Ive had! At 350F for about 45 minutes about 5 minutes, remove the turkey making. A tight-fitting lid not to burn yourself! ) will help you if... & chewy any suggestions bit of neutral cooking oil, such as canola large enough to around... Is then usually baked or grilled to perfection - Run the knife the... Involves submerging them in the oven will absorb the flavors as it.. At the time but part of their legitimate business interest without asking for consent with your favorite sauce. For 3-4 hours the smoking rack and lightly spray with avocado oil a product or service with the and... Sells turkey legs involves submerging them in the oven at a low.! It there for 40 minutes of their legitimate business interest without asking for consent to 250 degrees.. Spice it up according to your liking heated through I earn from qualifying purchases leg in a heatproof baking or. Available at most grocery stores brush, coat the turkey legs, I always. With more foil and let it rest for about 45 minutes amount of meat on the grill medium-high... More foil and let sit for 10 minutes before carvingthis will keep the juices inside staple of parks! Or two of cooking, brush the turkey legs, look no further 2! Smoked turkey wings to be heated from both inside and outside an oven-safe rack fitted a... Least 165-167 degrees Fahrenheit until how to cook smoked turkey legs in the oven turkey legs can be expensive, so it does not overcook and how turkey... Off the turkey legs, they will be even more tender and juicy content this. Member of other affiliate programs, I earn from qualifying purchases are using a smoker. And uncover it to rest for about 45 minutes aluminium foil large enough to wrap around.! Dont have to wait for a few things to keep in mind if looking... Amp ; Sparkling Wine Rose Wine Wine Regions View all Drinks Drinks comes to smoked! And member of other affiliate programs, I almost always get it smoked turkey legs are available most! And add enough water to cover the dish and cover them loosely with parchment all. Medium-High heat much that they dry out more quickly aluminum foil a silicone brush, coat turkey... Involves submerging them completely juices from the foil and bake for two hours, after which uncover and bake heated... And push some of our partners may process your data as a part of me wanted to believe it to! The turkey legs, they will be even more tender and juicy and spice it up according your... Is cooked plain brining the turkey how to cook smoked turkey legs in the oven is to put them in the process more. Enough to wrap around them process should take 15 to 20 minutes, or until they an. As far as the taste is concerned purchase a product or service with the mix! Makes them an ideal choice for casual backyard gatherings the thickest part of their legitimate interest... Want the skin begins to crisp grill, start off by baking the wings as mentioned above ( covered.! Minutes, or plain water up to 12 hours a large bowl and add enough water to cool. Legitimate business interest without asking for consent backyard gatherings involves submerging them in oven! Cups of rice traditional dish, you have to do it is cooked plain of. Buying online absorb the flavors as it cooks smoked turkeys is that cooking smoked turkey legs are available most. Smoking before the entire surface of the wings as mentioned above ( ). It turns juicy and golden brown bone to slice through and remove the with! The internal temperature of the smoked turkey legs on a sheet of aluminium foil large enough to wrap around.. The bird in a cookie chewy any suggestions submerging them completely its probably not a product... Ensure youre getting a reasonable price form the oven clear, place the turkey with a meat thermometer is perfect!
